TOMBSTONE GARLIC BREAD Pepperoni Frozen Pizza
Classic pepperoni pizza isn't so classic with TOMBSTONE®. We bring the Full On Flavor with a buttery, crispy crust, zesty sauce, gooey cheese, and don't forget the freshly sliced pepperoni.
FIND IN STORES
See Nutritional Information
Amount Per Serving:
|Saturated Fat 6 g||30%|
|Transfatty Acids 0 g|
|Cholesterol 20 mg||6%|
|Sodium 670 mg||29%|
|Total Carbohydrate 37 g||13%|
|Dietary Fiber 2 g||7%|
|Total sugars 4 g|
|Protein 11 g||17%|
|Calcium 170 mg||15%|
|Iron 2.8 mg||15%|
|Vitamin D 0.4 microgram||2%|
|Potassium 160 mg||4%|
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate, Sorbic Acid [Preservative], Beta Carotene [Color]), Pepperoni Made with Pork, Chicken, Beef, BHA, BHT with Citric Acid Added to Help Protect Flavor (Pork, Mechànically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flåvoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain Paprika, Natural Smoke Flavor), Corn Oil, 2% or Less of Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Garlic Flavored Oil (Soybean Oil, Mono & Diglycerides, Salt, Natural Garlic Flavor, Natural Flavor), Sugar, Salt, Yeast, Seasoning Blend (Salt, Spice, Dried Garlic).
Contains wheat, milk.
Get Cooking Instructions
Preheat oven to 400°F. Remove pizza from overwrap and cardboard.
Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven).
Bake pizza for 23 to 25 minutes or until cheese is melted and edges are golden brown.
Not ready to eat. Cook thoroughly.
Product must be cooked thoroughly to 165°F for food safety and quality. Do not allow product to thaw. Do not eat without cooking.
Ovens may vary, adjust cooking time and oven temperature as needed. Tombstone® pizza bakes up hot. Let pizza stand 5 minutes before enjoying.
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